LUXURY EASTER CHOCOLATE COLLECTION
Pistachio & Kataifi Breton Egg
£69.99
Out of stock
Please be aware that due to high demand, we had to use another colour box in order to continue producing this egg (blue, yellow or black breton).
Is it a doughnut or is it an Egg? A real whopper of a Solid Egg made of solid concentric doughnuts
Inspired by Dubai Chocolate – with Melt’s obsession with Pistachios and the lovely texture of Kataifi.
Milk Chocolate and Pistachio & Caramel Blonde Chocolate
Imagine a luxurious Breton chocolate egg, meticulously crafted with the finest ingredients. The egg itself is made of smooth milk chocolate with pistachio nibs and caramelised kataifi with blonde chocolate. Inspired by the viral Dubai Chocolate, we now have those delicious Pistachio flavours in Easter Egg form. The chocolate’s texture is dense yet creamy, with the infamous Dubai chocolate crunch giving it an indulgent, melt-in-your-mouth experience.
Designer Easter Egg
It’s encased in stunning designer packaging—sleek and sophisticated. The box is made following a Breton style, with contrasting green and white stripes. The stripes add an element of modern elegance, creating a sense of anticipation for the indulgence inside. The egg is nestled perfectly in a custom-designed pulling platform, ensuring a beautiful reveal.
Melt’s Luxury Easter Egg Collection
Explore our bestselling collection of luxury Easter eggs online and discover the perfect chocolate egg for you or your loved ones. Limited quantities, Easter Eggs are likely to sell out. Order now to avoid disappointment.
Weight: 700g.
Milk Chocolate 38% (sugar 35%, cocoa butter 24.5%, whole MILK powder 24.5%, cocoa mass 15%, emulsifier: SOYA lecithin, natural vanilla extract, salt), blonde chocolate (cocoa butter 35%, sugar 27%, whole MILK powder 20%, skimmed MILK powder, whey powder (MILK) 5%, caramelised sugar 2%, emulsifier: SOYA lecithin, natural vanilla flavouring, salt), roasted pistachio (NUT), caramelised kataifi (WHEAT flour, water, cornstarch, sugar, sunflower oil, salt), BUTTER (MILK), icing sugar, sea salt.
Milk, soya, wheat & nuts.
We use nuts, peanuts, sesame seeds, dairy, soya and wheat in our kitchens.



Why gift Melt Chocolates?

All our chocolates are beautifully handmade by our award-winning chocolatiers.

Fresh from Notting Hill using natural ingredients.

Our sublime chocolates stay delicious for weeks.

You can add a gift message for the lucky recipient at checkout - personalising your gift.

We beautifully package our orders with care, so they arrive safely in plastic free packaging.
WHY FRESH IS BETTER…
Melt’s chocolates are freshly made in our Notting Hill and Holland Park kitchens by our world-class chocolatiers.
Because our chocolates are fresh, handcrafted and we use the best natural ingredients we can reduce the sugar content, artificial flavours, stabilisers and other chemical preservatives.
This means our chocolates taste sensational-unlike chocolates you have ever tasted before. Fresh natural ingredients are best for taste and for your health.


A favourite in the West End, Melt is a charming and chic boutique that specialises in fresh handmade chocolates, carefully crafted by world-class chocolatiers.
- Evening Standard

From beautifully detailed truffles and chocolates to candied orange slices dipped in dark chocolate, the love, care and craftmanship of all their products is simply outstanding.
- woman&home

ENVIRONMENTALLY FRIENDLY…
Melt gift boxes are completely plastic-free as we care about our environment and our oceans. Gift a pristine ocean to our children by reducing single-use plastic packaging – Melt has been at the vanguard of this movement for over 15 years. We deliver our online chocolates with an electric zero-emissions van.




















“If you’re after a luxury Easter egg experience this year that will get the whole family talking, Melt is the place to go. Their designs are handmade in London and always stand out: we’ve previously marvelled at intricate eggs shaped like acorns or strawberries. This year, the brand new range of Breton eggs caught our eye. These striking multi-flavour eggs are made up of striped segments with different flavours. It’s got a hefty price tag at £69.99, but also adds up to a whopping 700g of chocolate – the largest of any egg we tried and perfect for sharing, actually making it impressive value-per-gram for a luxury chocolate handmade in London. The designer, plastic-free packaging in a smart box, completes the experience.
The pistachio and kataifi egg is a flavour inspired by the viral ‘Dubai’ chocolate bar that is sure to be popular. Tiny pieces of pistachio add welcome crunch to the rich milk chocolate discs – the pieces could perhaps be bigger to make more of an impact and boost the pistachio flavour. The kataifi pastry pieces are on the creamy blonde chocolate side.”
We’re still not over the viral Dubai Chocolate trend, and it seems brands aren’t either, with Melt, the luxury chocolatier in Notting Hill, jumping on the bandwagon and offering a very delicious riff on the Dubai chocolate – but in egg form!
The Pistachio & Kataifi Breton Egg is a hefty creation, coming in at a whopping 700g! But… with a price tag that might be shocking for some. Retailing for £69.99, this luxurious egg is on the upper end of pricing, but we honestly think it’s worth it. One bite and we were hooked…
The Easter egg itself is made of irresistibly smooth milk chocolate with pistachio nibs and caramelised kataifi (a type of pastry commonly used in the Mediterranean and Middle East) with caramelised blonde chocolate. The brand took inspiration from the viral Dubai chocolate, with the texture being very dense yet insanely creamy, with the famous crunch you’d expect from the pastry. It is indulgent and a serious melt-in-the-mouth experience.
Melt was also recently awarded ‘best design’ in the Good Housekeeping Institute’s best Easter egg taste tests for 2025, scoring 82/100, and hailed as a perfect gift for loved ones this Easter. Truthfully, this is too nice to gift – keep it for yourself and call it a day..