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The Book of the Kiss 

£69.99
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Popcorn Milk Chocolate Bar 

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The Book of Nuts 

£119.99
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Gold Gianduja Chocolate Bar 

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Nuts & Salt Chocolate Library Box 

£59.99
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Dark Chocolate Hazelnut Slab 

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Chocolate Gift Box of 40 

£74.99
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Large Chocolate Gift Box of 64 

£119.99
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Winter Palace Advent Calendar 

£285.00
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Dark Chocolate Vegan Hamper 

£74.99
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Christmas Chocolatier Gift Box of 64 

£119.99
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Christmas Chocolatier Gift Box of 40 

£69.00
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Luxury Chocolate Hamper 

£149.99
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Chocolate Gift Box of 18 

£34.99
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Milk Chocolate Hamper 

£76.99
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Chocolate Slab Gift Box 

£54.99
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Tasting Book: The History of Cacao 

£39.99
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Orange Slices - Dipped in Dark Chocolate 

£21.99
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The 12 Days of Christmas - Chocolate Advent Calendar 

£69.00
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Vegan Chocolate Advent Calendar - The 12 Days of Christmas 

£49.00
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Sugar Free Chocolate Advent Calendar – The 12 Days of Christmas 

£49.00
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How to Store Luxury Easter Chocolates for Maximum Freshness and Flavor

March 5th, 2024

As Easter approaches, the allure of luxury chocolates becomes irresistible. Whether you’ve received them as gifts or treated yourself to these exquisite delights, proper storage is paramount to maintaining their freshness and flavor. Here’s a comprehensive guide on how to store luxury Easter chocolates to remain at their delectable best:

Chocolate Easter egg that looks like a strawberry in a punnet of fresh strawberries

  1. Temperature Control: The most crucial factor in preserving chocolate is temperature. Store your luxury Easter chocolates in a cool, dry place away from direct sunlight and heat sources. Ideally, maintain a temperature between 60-70°F (15-21°C). Avoid refrigeration as it can cause chocolate to absorb unwanted odors and moisture, altering its taste and texture.
  2. Air-Tight Containers: Protect your chocolates from exposure to air, which can lead to oxidation and loss of flavor. Place them in air-tight containers or resealable bags, ensuring they are properly sealed to prevent air from seeping in.
  3. Avoid Strong Odors: Chocolate is highly susceptible to absorbing odors from its surroundings. Keep your luxury Easter chocolates away from strong-smelling foods such as onions, garlic, and spices, as well as perfumes and cleaning agents.
  4. Humidity Control: Excessive humidity can cause chocolate to develop a whitish film known as “bloom,” resulting from sugar or fat crystals rising to the surface. To prevent bloom, store your chocolates in a low-humidity environment, ideally between 40-60% humidity.
  5. Proper Wrapping: If your luxury Easter chocolates come in their original packaging, ensure it is tightly sealed to maintain freshness. If not, wrap them individually in wax paper or aluminum foil before placing them in a container to provide an additional barrier against moisture and air.
  6. Rotation: Enjoy your luxury Easter chocolates within a reasonable timeframe to savor them at their peak freshness. Rotate your stockpile regularly, consuming older chocolates first to prevent any from going past their prime.

Easter Chocolate Egg; pastel easter eggs in baskets

By following these simple yet effective storage tips, you can prolong the enjoyment of your luxury Easter chocolates, ensuring each bite is as indulgent and delightful as the first. Treat yourself and your loved ones to the exquisite taste of perfectly preserved chocolate this Easter season.